Hakeuri-type turnip with a silky delicate, tender and smooth texture and a very good sweet taste. Best harvested at 5 cm in diameter.
PRODUCT DETAILS
| Type |
Japanese |
|---|---|
| Maturity (days) |
40 |
| Formulation |
Unttreated |
Hakeuri-type turnip with a silky delicate, tender and smooth texture and a very good sweet taste. Best harvested at 5 cm in diameter.
| Type |
Japanese |
|---|---|
| Maturity (days) |
40 |
| Formulation |
Unttreated |